Our Family Has Been Making Small Batch Jerky for Over 20 Years

raw beef and spices for jerky

Our Family Has Been Making Small Batch Jerky for Over 20 Years

Each recipe is the result of testing over 55 different styles, flavors and cuts of meat. Each batch is crafted with the finest ingredients, hand cut top round, and hickory smoked for over four hours.

We are so confident you will taste the small batch freshness with your first bite, that if you are not satisfied send the uneaten portion back and we’ll refund your money.

Available in a variety of great flavors

Tasting notes: Perfect combination of slightly sweet with soft and moist smokey finish.

Tasting notes: Smokey, chewy with perfect amount of salty savory flavor.

Tasting notes: Teriyaki forward, slightly sweet with a subtle hickory smoke finish.

Tasting notes: Perfectly peppered to combine a little spice with the seasonings, smoke and texture.

Tasting notes: Savory, sweet and smokey all at once.

Tasting notes: Similar to original recipe with some serious cayenne heat.

Once you try one,we are pretty sure you’ll be back for more.