Quality Beef Jerky from Wisco Meats in Coleman WI!
Wisco Meats was established on September 1, 2022.
We are a family-based business operating in a state of the art meat processing facility just outside Coleman in Oconto County, Wisconsin. We have over 20 years experience in the meat processing operations.
Wisco Meats specializes in whole muscle moist and tender beef jerky. Producing and selling our beef jerky online is our primary business, so we take it very seriously in order to to ensure the highest quality jerky and to keep our customers coming back for more!
We also process bear, deer and make a variety of boneless sausages from elk, turkey, wild boar, waterfowl and wild game.
We look forward to the opportunity of providing you with the bast tasting jerky you've ever had, along with meat processing services that are second to none!
Only the BEST Tasting Beef Jerky
Here at Wisco Meats our beef jerky is made from the highest quality seasoning and spices available. We marinade and tumble our hand selected whole muscle top round beef in order to produce only the best tasting product! Our jerky, available in Original, Peppered, Maple, Spicy Hot and Barbeque flavors, is easy to chew, succulent and tasty! All of our jerky products are made in small batches in order to guarantee that the products we ship are fresh and of the highest quality.
NOTE: Because our Beef Jerky products are produced at our Coleman WI meat processing facility, they are ONLY SOLD ONLINE. And while we do NOT have regular retail hours, we have a small reception area where our meat processing customers are welcome to purchase jerky, honey, and maple syrup.
Venison, Bear, Waterfowl & Wild Game Meat Processing
Wisco Meats offers meat processing services for ONLY bear, venison, waterfowl and wild game. We offer deer and bear skinning, cutting and packaging in your choice of steaks, roast or stew meat when you harvest your trophy animal. We can also process your bear, venison, waterfowl and wild game into a variety of packaged favorites, including breakfast sausage, bratwurst, ring baloney, snack sticks, summer sausage and/or natural casing wieners.
Between our 20 years’ experience as a butcher and meat cutter, state of Wisconsin inspections and the HACCP* certification of our plant (* Hazzard Analysis Critical Control Points), our beef jerky and other products stemming from our venison, bear, waterfowl and wild game processing are guaranteed safe and of the highest quality.
State Inspected and HACCP certified plant, WI-218
